![]() Place the remaining ¼ cup of flour on a flat surface and knead the dough until it is not sticky and coated in flour.ĭivide the dough into 12 portions and place into a well-greased 9×13 baking dish.Ĭover the dough and place it in a warm location again to allow it to rise for another hour.īake for 25-30 minutes until browned and cooked through.Simply irresistible Hawaiian Sweet Rolls are soft and fluffy with just a subtle hint of pineapple sweetness! They’re great for sandwiches, sliders, or stand alone dinner roll. Place the dough in a greased bowl, and cover with a towel in a warm location to rise for an hour or until doubled in size. Blend until a sticky combined dough has formed. In a bowl, mix together the eggs, butter, juice, vanilla, and sugar until well combined.Īdd in 3 cups of the flour and the yeast packet. How To Make Homemade King Hawaiian Rolls: Use orange juice instead of pineapple juice if you want.For a lighter sweetness use less sugar in the recipe.Leave out the vanilla extract or reduce the extract in the recipe.Make sure to cover the rolls as they are rising to prevent the dough from drying out.Brush the top of the rolls with butter for a rich flavor to the rolls.Make sure the yeast is active and it allows the dough to rise.You can find any occasion or reason to eat a roll or two. Use the rolls as the base of a slider recipe, or serve it up as a side to your holiday feast. How to serve Homemade King Hawaiian Rolls? There is something about the sweet and light texture that leaves people wanting one more bite of these decadent dinner rolls. ![]() But, with these homemade rolls you can serve room temperature or give the fresh out of the oven texture by warming it up in the oven as well. You will bake the rolls in the oven to help warm them up if they are the ones you bought from the store. Are you supposed to bake King’s Hawaiian bread rolls? Or you can use it for dipping in your gravy on top of the mashed potatoes. These are served often at holidays with a slab of butter on top. King’s Hawaiian rolls are very sweet and light roll. What makes Kings Hawaiian rolls different? Why do I love Homemade King Hawaiian Rolls? Scroll to bottom for printable recipe card. You really don’t need an excuse to indulge in a fun and tasty baking adventure, do you? Of course, King Hawaiian rolls are also good enough to simply serve on their own as well. These rolls are great to include as a side with just about any meal but definitely go well with baked ham, turkey, Salisbury Steak, or other hearty comfort food favorites. Having a warm plate of King Hawaiian rolls to serve alongside your main dish is a deeply satisfying aspect of meal completion. ![]() If you like, while the dough is rising, you can focus on other aspects of prepping or cooking your meal. ![]() ![]() Allowing the dough to rise is a crucial step in this recipe. Be sure to include time for the dough to rise properly. All-purpose flour, yeast, and rise time are needed to get these delectable rolls just right. These homemade King Hawaiian rolls give you the opportunity to fully immerse yourself in the baking experience. NOTE: By saving this recipe, you agree to join our weekly recipes newsletter. ![]()
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